Large Pennsylvania Dutch Dinner! Perfect Recipes to Use Your Thanksgiving Leftovers!

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We find out that these recipes are pretty time consuming just to make for dinner BUT are absolutely perfect if you use them to use up those pesky Thanksgiving or Christmas dinner leftovers!

Cookbook used: Famous Pennsylvania Dutch Foods published by Country Crafts Press 1999

What you’ll need:
Ham Loaf
2 c cured and cooked Ham
1 c Bread Crumbs
1/2 c Milk
1/2 c Cold Water
2 Eggs
T Butter
Mustard and Pepper

Corn and Green Beans
1 qt Green Beans
2 c Corn
Ham pieces or Pork fat
1 c Milk
Lump of Butter

Potato Balls
6 large potatoes
1 Onion
1 Egg
Parsley
Flour
Breadcrumbs

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